Imonoko-jiru: Yokote Taro, Chicken and Maitake Soup
I m o n o k o - j i r u i s a n a u t u m n a n d w i n t e r s o u p o f t a r o c o r m e l s , c h i c k e n a n d m u s h r o o m s i n s o u t h e r n A k i t a . A r o u n d Y o k o t...
At a glance
| Name | Imonoko-jiru: Yokote Taro, Chicken and Maitake Soup (Imonoko-jiru) |
|---|---|
| Prefecture | Akita |
| Region | Hokkaido & Tohoku |
| Type | Autumn southern-Akita pot of taro offspring, chicken, mushrooms and seri |
What is it?
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History and local context
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How to enjoy it
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Availability varies by maker, season, and destination.
Sources and further reading
Frequently asked questions
Where is Imonoko-jiru: Yokote Taro, Chicken and Maitake Soup from?
It is associated with Akita, in the Hokkaido & Tohoku region of Japan.
What kind of food is Imonoko-jiru: Yokote Taro, Chicken and Maitake Soup?
This guide classifies it as autumn southern-akita pot of taro offspring, chicken, mushrooms and seri. See the overview for its defining ingredients and texture.
Can I order Imonoko-jiru: Yokote Taro, Chicken and Maitake Soup online?
Use the Rakuten Japan search link on this page. Confirm the maker, ingredients, storage requirements, and international shipping before ordering.
Order from Japan
Search Rakuten Japan using the original Japanese food name. Search results and product pages may be available only in Japanese.
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