Mito no Ume: Shiso-Wrapped Bean and Gyūhi Confection
M i t o n o U m e e n c l o s e s b e a n p a s t e i n g y u h i a n d w r a p s i t i n a r e d s h i s o l e a f p i c k l e d w i t h u m e v i n e g a r , s h a p i n g t h e c o n f e...
At a glance
| Name | Mito no Ume: Shiso-Wrapped Bean and Gyūhi Confection (Mito no Ume) |
|---|---|
| Prefecture | Ibaraki |
| Region | Kanto |
| Type | Bean paste and gyuhi wrapped in ume-vinegar-pickled red shiso like a plum |
What is it?
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History and local context
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How to enjoy it
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Availability varies by maker, season, and destination.
Sources and further reading
Frequently asked questions
Where is Mito no Ume: Shiso-Wrapped Bean and Gyūhi Confection from?
It is associated with Ibaraki, in the Kanto region of Japan.
What kind of food is Mito no Ume: Shiso-Wrapped Bean and Gyūhi Confection?
This guide classifies it as bean paste and gyuhi wrapped in ume-vinegar-pickled red shiso like a plum. See the overview for its defining ingredients and texture.
Can I order Mito no Ume: Shiso-Wrapped Bean and Gyūhi Confection online?
Use the Rakuten Japan search link on this page. Confirm the maker, ingredients, storage requirements, and international shipping before ordering.
Order from Japan
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