Mie Ibara Mochi: Bean-Filled Cakes Steamed in Smilax Leaves
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At a glance
| Name | Mie Ibara Mochi: Bean-Filled Cakes Steamed in Smilax Leaves (Ibara Mochi) |
|---|---|
| Prefecture | Mie |
| Region | Kansai |
| Type | Rice- or wheat-flour cakes with bean paste, enclosed in sarutori-ibara leaves and steamed |
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History and local context
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How to enjoy it
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Availability varies by maker, season, and destination.
Sources and further reading
Frequently asked questions
Where is Mie Ibara Mochi: Bean-Filled Cakes Steamed in Smilax Leaves from?
It is associated with Mie, in the Kansai region of Japan.
What kind of food is Mie Ibara Mochi: Bean-Filled Cakes Steamed in Smilax Leaves?
This guide classifies it as rice- or wheat-flour cakes with bean paste, enclosed in sarutori-ibara leaves and steamed. See the overview for its defining ingredients and texture.
Can I order Mie Ibara Mochi: Bean-Filled Cakes Steamed in Smilax Leaves online?
Use the Rakuten Japan search link on this page. Confirm the maker, ingredients, storage requirements, and international shipping before ordering.
Order from Japan
Search Rakuten Japan using the original Japanese food name. Search results and product pages may be available only in Japanese.
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