Fukuoka Kashiwa-meshi
At a glance
| Name | Fukuoka Kashiwa-meshi (Kashiwa-meshi) |
|---|---|
| Prefecture | Fukuoka |
| Region | Kyushu & Okinawa |
| Type | Chicken and burdock mixed rice |
What is it?
Kashiwa-meshi mixes rice with sweet-savory chicken, burdock and carrot, producing a fragrant meal that remains tasty after cooling.
History and local context
Kashiwa is a regional word for chicken; across northern Kyushu the rice appears in homes, station bento, onigiri and as a side at udon shops.
How to enjoy it
Pair a small serving or onigiri with Hakata udon, or enjoy it at room temperature as a travel or picnic meal.
Availability varies by maker, season, and destination.
Frequently asked questions
Where is Fukuoka Kashiwa-meshi from?
It is associated with Fukuoka, in the Kyushu & Okinawa region of Japan.
What kind of food is Fukuoka Kashiwa-meshi?
This guide classifies it as chicken and burdock mixed rice. See the overview for its defining ingredients and texture.
Can I order Fukuoka Kashiwa-meshi online?
Use the Rakuten Japan search link on this page. Confirm the maker, ingredients, storage requirements, and international shipping before ordering.
Order from Japan
Search Rakuten Japan using the original Japanese food name. Search results and product pages may be available only in Japanese.
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