Tottori Inaba no Shiro Usagi by Kotobuki Seika
Inaba no Shiro Usagi wraps refined yolk bean paste in a moist shell made with local Daisen butter and bakes it as a rabbit. Regular yolk-paste, matcha-paste and separate rabbit financiers...
At a glance
| Name | Tottori Inaba no Shiro Usagi by Kotobuki Seika (Inaba no Shiro Usagi) |
|---|---|
| Prefecture | Tottori |
| Region | Chugoku |
| Type | Branded rabbit-shaped baked manju with yolk bean paste |
What is it?
Inaba no Shiro Usagi wraps refined yolk bean paste in a moist shell made with local Daisen butter and bakes it as a rabbit.
Regular yolk-paste, matcha-paste and separate rabbit financiers must be identified by label.
History and local context
Kotobuki Seika launched it in 1968 and connects the form with the white rabbit that links Okuninushi and Yagami-hime in the Inaba myth.
The myth is ancient; the confection is a modern branded interpretation.
How to enjoy it
Break one at room temperature and eat shell and yolk paste together with tea. Check wheat, egg and dairy.
This is a branded commercial confection; compare the maker and authorized seller when purchasing.
Sources and further reading
Frequently asked questions
Where is Tottori Inaba no Shiro Usagi by Kotobuki Seika from?
It is associated with Tottori, in the Chugoku region of Japan.
What kind of food is Tottori Inaba no Shiro Usagi by Kotobuki Seika?
This guide classifies it as branded rabbit-shaped baked manju with yolk bean paste. See the overview for its defining ingredients and texture.
Can I order Tottori Inaba no Shiro Usagi by Kotobuki Seika online?
Use the Rakuten Japan search link on this page. Confirm the maker, ingredients, storage requirements, and international shipping before ordering.
Order from Japan
Search Rakuten Japan using the original Japanese food name. Search results and product pages may be available only in Japanese.
This section contains an advertising affiliate link to Rakuten Japan.