Regional food and famous sweets of Oita
A strong chicken-food culture, abundant seafood, hot-spring cooking, wheat dishes, and citrus distinguish the prefecture.
Oita is part of the Kyushu & Okinawa region. This page lists the guides currently available in English.
Hokkaido & Tohoku30 guidesKanto28 guidesChubu35 guidesKansai24 guidesChugoku14 guidesShikoku9 guidesKyushu & Okinawa27 guides
1 guide in English
- ToritenOita
Toriten is Oita-style chicken tempura: bite-size seasoned chicken coated in a light flour-and-egg batter and fried. Breast, thigh, or tenderloin may...