Sendai Kikufuku, Chilled Cream Daifuku from a Tea Merchant
Kikufuku is a frozen cream daifuku made in Sendai by tea merchant Ocha no Igeta under its Kikusuian brand. A thin, soft mochi skin encloses a layer of smooth bean paste and airy cream...

At a glance
| Name | Sendai Kikufuku, Chilled Cream Daifuku from a Tea Merchant (Kikufuku) |
|---|---|
| Prefecture | Miyagi |
| Region | Hokkaido & Tohoku |
| Type | Trademarked frozen daifuku with bean paste and whipped cream |
What is it?
Kikufuku is a frozen cream daifuku made in Sendai by tea merchant Ocha no Igeta under its Kikusuian brand. A thin, soft mochi skin encloses a layer of smooth bean paste and airy cream, creating a chilled sweet whose texture depends on careful thawing.
The four standard flavors are matcha cream, plain cream, zunda cream and hojicha cream. The zunda version uses sweetened edamame paste with cream, so it should be distinguished from a plate of traditional zunda mochi.
History and local context
Kikufuku debuted in 1998. Its tea-shop identity is clearest in the flagship matcha flavor, made with stone-ground Uji matcha, and in hojicha, where roasted-tea flavor appears in both paste and cream; zunda connects the modern product with Sendai's edamame sweets.
It is a branded commercial sweet, not a generic household daifuku recipe. The maker, product name, flavor and frozen-storage label are the reliable identifiers, while seasonal flavors should be checked on the current official page.
How to enjoy it
The maker recommends natural thawing, with roughly one hour as a guide, and also suggests trying it partly frozen. Remove only the number you will eat, compare the firmer semi-frozen texture with fully softened mochi, and serve with sencha or hojicha.
After thawing, keep Kikufuku refrigerated and consume it within the maker's stated 48 hours. For gifts or travel, plan freezer access and insulated carrying time instead of treating it as a shelf-stable daifuku.
This is a branded commercial confection; compare the maker and authorized seller when purchasing.
Sources and further reading
Frequently asked questions
Where is Sendai Kikufuku, Chilled Cream Daifuku from a Tea Merchant from?
It is associated with Miyagi, in the Hokkaido & Tohoku region of Japan.
What kind of food is Sendai Kikufuku, Chilled Cream Daifuku from a Tea Merchant?
This guide classifies it as trademarked frozen daifuku with bean paste and whipped cream. See the overview for its defining ingredients and texture.
Can I order Sendai Kikufuku, Chilled Cream Daifuku from a Tea Merchant online?
Use the Rakuten Japan search link on this page. Confirm the maker, ingredients, storage requirements, and international shipping before ordering.
Order from Japan
Search Rakuten Japan using the original Japanese food name. Search results and product pages may be available only in Japanese.
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